Five Bar is working wonders on the humble sandwich. Medium rare sliced roast beef atop slaw doused in horseradish and pickles. Corned beef amidst corned beef, Swiss cheese, Russian dressing, and sauerkraut aka Reuben sandwich. Venison chorizo with chutney. And lastly the dish I simply can never look past ... steak tartare.
Marketing & PR Consultant in Perth | Hospitality & Lifestyle
Blog