Laura Moseley

Marketing & PR Consultant in Perth | Hospitality & Lifestyle
  • Home
  • About
  • Home
  • About

Blog

  • All
  • Albany Western Australia
  • Amsterdam Holland
  • Bali Indonesia
  • Culture + Lifestyle
  • Dining + Food
  • Eat Drink Perth
  • Edinburgh United Kingdom
  • France
  • Hakone Japan
  • Hobart Tasmania
  • Hong Kong
  • London United Kingdom
  • Melbourne Australia
  • Paris France
  • Perth Australia
  • Portland United States
  • Recipes + Kitchen
  • San Sebastian
  • Singapore
  • South Western Australia
  • Sydney Australia
  • Taormina Sicily Italy
  • Tasmania Australia
  • Tokyo Japan
  • Travel + Adventure
  • Travel Guides
  • Vancouver Canada

EAT | FATMAN SATAY (Singapore)

Guest User April 12, 2013

Old Airport Road is home to many hawker stalwarts including atman Satay who has been serving up minced satay since 1948.

Fatman Satay
Old Airport Road Food Centre
1 Old Airport Stall #01-45 S390051

IMG_1773.jpg
fatman satay
InSingapore TagsSingapore, Fatman Satay, satay, hawkers, Old Airport Road
  • Blog
  • Older
  • Newer

About Laura

Food is my jam. 

Marketing and PR consultant based in Perth, Australia. Seasoned eater.   

More about Laura

The Archives

  • Albany Western Australia
  • Amsterdam Holland
  • Bali Indonesia
  • Culture + Lifestyle
  • Dining + Food
  • Eat Drink Perth
  • Edinburgh United Kingdom
  • France
  • Hakone Japan
  • Hobart Tasmania
  • Hong Kong
  • London United Kingdom
  • Melbourne Australia
  • Paris France
  • Perth Australia
  • Portland United States
  • Recipes + Kitchen
  • San Sebastian
  • Singapore
  • South Western Australia
  • Sydney Australia
  • Taormina Sicily Italy
  • Tokyo Japan
  • Travel + Adventure
  • Travel Guides
  • Vancouver Canada
linkedin instagram-unauth
Night one in Melbourne and straight to @etta_melbourne for another hit of @rosheen_’s cooking.
This many dumplings (but actually x 3) 🥟🥟🥟Yum cha with the fam at The Wang’s Treasure House in Morley.
@tosakaramen is all about tori paitan ramen. A rich, wholesome chicken broth, bubbling away for 10 hours. Each bowl whisked to its signature foamy cloud top with a stick blender. It was the most satisfying, can’t-stop-thinking-about-it, bowl o
Happy birthday @vanessajadewinter! I could write you a beautiful message for the world to see but I’ve saved that soppy stuff for my two page card 🩷 Hope you have an amazing weekend celebrating! Love you to the moon and back 🌝
A whirlwind visit from Whit 💖 Nice to have you back @whitneylofts! Ticked off @barrogueperth, @chichogelato, @cafe__pastel_perth, @blueapocalypse’s home cooking, @tlghtheatre’s incredible show Le Nor and @vjzoo’s Alice in Wonderla

Laura Moseley

Marketing & PR Consultant in Perth | Hospitality & Lifestyle

A food and travel journey by Laura Moseley from Perth to afar. 

, Perth, WA, Australia
linkedin instagram-unauth