Bivouac

Bouzy breakfast at Bivouac is fast becoming tradition. Best porridge of my life greatly enhanced by wonderful company.  Yes Aaron Rutter YOU!  I am just over the moon (and then some) to be working with team at Jump Climb a whole lot more.  I just know they will be radcakes in their new role as Directors of the Beaufort Street Festival.  I am pretty sure all our meetings will be over food.  Bliss. Aaron's "local yolkal" menu choice prompted many eggcellent jokes. What a crack up ..

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Local Yolkal ~ linley valley organic free range bacon and eggs cooked to your liking, toasted turkish bread + bloody mary

Porridge courage ~ date and pistachio porridge, toasted coconut, poached rhubarb and organic vanilla yoghurt